We aim to follow and promote good sustainability practice, to reduce our environmental impact and help our guests to do the same.

Our resort is designed based upon the following principles:

  • Reduce carbon emissions.
  • Reduce the consumption of water and energy.
  • Reduce amount of waste wherever possible.
  • Undertaking sustainable procurement actions including using local products and purchasing fair trade products wherever possible
  • Recognising the responsibility staff have in contributing to good environmental management and channel this enthusiasm by providing information and support so that all staff exercise their environmental responsibility.
  • Promoting environmental good practice to guests/visitors, encouraging a shared responsibility to protecting the environment.